Valentine’s Day at the Front Street Cafe

Valentine's Day at the Front Street Cafe Seabrook, WA

The Front Street Cafe has created a special Sweetheart Menu for a romantic dinner for you and your loved one. Bring your sweetheart to the beach and enjoy some of our delicious entrees prepared exclusively for this holiday.

Click here to view the Valentine’s Day menu, and don’t forget to call (360) 276-4884 to make a reservation or ask any questions.

Happy Valentines Day!


New Lunch & Dinner Menus!


Front Street Cafe is proud to release our new lunch and dinner menus just before the summer rush.

Click below to preview the new menus before your next visit to the beach.

Lunch Menu

Dinner Menu

See you soon for some scrumptious eats!

Mother’s Day Specials

Treat Mom to something special this weekend at Seabrook’s Front Street Cafe!

On top of our to-die-for brunch menu we will be featuring the following specials:

Breakfast: blueberry buttermilk pancakes

Lunch & Dinner:  cashew halibut, fileted & sauteed prawns, and seafood crepes with prawns, scallops, and a tomato fennel sauce

Our mouths are watering just thinking about it!

Westport Winery Wine Maker Dinner Menu


As promised, Chef Robert has put together an exquisite 5-course pairing of Italian dishes and delectable wines from Westport Winery to be featured on April 18 at 6 p.m.

Click here to preview the evening’s menu.

Email or call 360-276-4884 to make reservations.

You won’t want to miss this mouthwatering feast!

Ocean Shores Clam Chowder Cook-off Results

The results are in! Front Street Cafe’s esteemed Chef Robert and the Front Street Cafe team have earned yet another award; 2 more awards to be exact!

After a long weekend of clam chowder tasting the people have spoken and Front Street Cafe was honored with 2nd place in the people’s choice competition and 3rd place in the  formally judged competition.

As you can tell from the pictures below, the event coordinators hosted a packed house and we were excited to hit the streets and get the word out about Front Street Cafe.

Look at the crowd of hungry tasters!
Look at the crowd of hungry tasters!
Front Street Cafe manager Darci and her trusted assistant Robyn dish out Chef Robert's special blend

Front Street Cafe manager Darci and her trusted assistant Robyn dish out Chef Robert's special blend

Guest of honor Kathy Casey presents Darci with our winnings

Guest of honor Kathy Casey presents Darci with our winnings

Congratulations Front Street Cafe Team!

P.s. Stay tuned for an upcoming April Happenings calendar with menus for our Easter brunch and dinner.

Westport Winery Wine Maker Dinner

Westport Winery

Join us on April 18th at 6PM around the wood stove in the new Seabrook Cottage Rentals office for scrumptious Italian food paired with superb wines from The Westport Winery.

To make a reservation, email or call 360-276-4884.

We will post the menu on this blog soon. Stay tuned!

$49 per person

Chef Robert Goes for Gold

Come support Front Street Cafe’s incredible Chef Robert as he takes on hundreds in the Ocean Shores Clam Chowder Cook off.

After you are done scouring Seabrook’s beach for your own mollusk treasures, take a drive down to ocean shores and sample as many clam chowder recipes as you can.

Seabrook’s Front Street Cafe staff will be on hand to answer questions about Seabrook and Front Street Cafe’s newly revamped menus.

Hope to see you there!